Pippins and Cheese
Binding of Pippins and Cheese: Being the Relation of How a Number of Persons Ate a Number of Dinners at Various Times and Places, by Elia W. Peattie, published by Way and Williams, 1897.
1897
Grand Valley State University. University Libraries. Lemmen Library and Archives
DC-01_Bindings0445
image/jpeg
Image
eng
Seidman Rare Books. PS3531.E255 P56 1897
Hazenplug, Frank (Designer) , “Pippins and Cheese,” Digital Collections, accessed December 18, 2024, https://digitalcollections.library.gvsu.edu/document/26770.