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Ricci Trinidad grew up in Lincoln Park. He describes his memories of the neighborhood, including the work of his parents, Pablo Trinidad Resto and Cristina “Nine” Jiménez. Doña Nine, as Mr. Trinidad’s mother was called, was a businesswoman. Early on as a new immigrant in the early 1950s she opened a restaurant, financing it with only her own funds in the La Clark neighborhood at Wells and Superior Streets. She began by cooking for the new immigrant men who were working to bring their families from Puerto Rico to Chicago in her converted, connecting room apartment at the Water Hotel. The restaurant was creative and domino leagues were organized to serve the patrons and to increase the restaurant’s bottom line. In his early years, he, William, and José “Cha-Cha” Jiménez – who were cousins and close friends -- rode bicycles and skateboards down the cobbled streets of Superior, downtown, and through the Oak Street and North Avenue beaches.
